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Cocktail Botanica: 60+ drinks inspired by nature by Elouise Anders
$29.99 AUD
Category: Cooking
Put a little nature in your glass! Explore the world of botanical cocktails - delicious boozy concoctions that use the very best floral, herbaceous and fruity ingredients. With more than sixty recipes for infused cocktails and punches to please a crowd, as well as recipes for creating your own botanical ...Show more
Drinks on the Lanai - Cocktails, Mocktails and Cheesecake Inspired by the Golden Girls by Elouise Anders; Mel Baxter (Illustrator)
$29.99 AUD
Category: Cooking
Everybody needs a stiff drink from time to time, be it alcoholic or otherwise. This irreverent book is as close as you're ever going to get to clinking glasses with Rose, Blanche, Sophia and Dorothy, the sassy foursome from The Golden Girls.More than 30 years after it first aired, The Golden Girls retai ...Show more
Spritz Fever! Over 50 Sparkling Cocktails Using Prosecco, Cava and Champagne by Elouise Anders
$29.99 AUD
Category: Cooking
Become a certified fizz whiz with this illustrated guide to creating sixty ultra-refreshing spritz cocktails. The 60 spritz recipes in Spritz Fever are in the cocktail style of the decade. Seeing as most spritzes are low(ish) in ABV (well, certainly lower than wine, anyway), they're the ideal companio ...Show more
The Botanical Cocktail Deck of Cards: 50 cocktail recipes inspired by nature by Elouise Anders
$29.99 AUD
Category: Cooking
The Botanical Cocktail Deck of Cards celebrates the wonderful world of floral, herbaceous, and fruity cocktails.Featuring 50 cards, this deck contains recipes that use the best of what nature has to offer - fruit, herbs, and flowers - to make magical cocktails that will impress anyone who comes to visit ...Show more
The Cocktail Deck of Cards: 50 sparkling cocktails for every occasion by Elouise Anders
$29.99 AUD
Category: Cooking
What's better than cracking out the bubbles for a special occasion or just a midday spritz in the garden? While it started as a fad, fizzy drinks aren't going flat. And, while Aperol and bubbles have become a delicious staple, there's so many more possibilities out there. Whether it's Cynar, Campari, o ...Show more
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